39 listings that name both a day and a time on the venue’s own page, sorted into the night they run. Every day of the week is on this page — pick yours. Verified 2026-09-08.
Counted, not hidden: 3 Naples listings publish no day of the week and 1 publishes no readable time, so they are left off this page rather than filed under a night nobody stated. They are all in the full directory. Specials change without notice — confirm with the venue before you go.
Tonight by city: Naples · Fort Myers · Bonita Springs · Estero · Cape Coral · all of Southwest Florida
78 fixed-price menus at 77 venues, nightly for the whole month. Hours are the restaurant’s normal dinner (and lunch, where a lunch menu is listed) — reserve with the venue; menus and prices are theirs, quoted from their published PDF.
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: dinner $59 per person; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: dinner $59 per person; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course lunch $29; three-course dinner $59; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $19; three-course dinner $29; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $59; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: lunch $29; dinner $59; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $19; three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $34; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: two-course lunch $20; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $20; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $20; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $20; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $39; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $40; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course lunch $19; three-course dinner $29; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course lunch $19; three-course dinner $29; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $19; three-course dinner $29; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: lunch Sizzle menu — entrées $24–$36 with starter and dessert; dinner Sizzle menu $59 (6oz filet $64, 8oz $69); $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: dinner $59; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $39; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: lunch $18 per person; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: lunch $18 per person; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $59; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course lunch $20.99; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $29; dinner $49 or $59 (two tiers); $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $19; four-course dinner $39; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $25; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $19 ; three-course dinner $39 ; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: three-course dinner $39; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: dinner $33 per person; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $59; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: Sizzle breakfast $19; Sizzle lunch $29; Sizzle dinner $59; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: 2026 Sizzle Menu $49 (one choice from courses 1, 2 & 3); $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $29; three-course dinner $39; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: dinner $49 per person; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: dinner — 1 starter, 1 entrée, 1 dessert for $40; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $59 ; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026 participant — menu/price not yet posted
Sizzle Dining 2026: two-course lunch $29; $1 per meal to Blessings in a Backpack SWFL (a further posted menu has no readable price)
Sizzle Dining 2026: lunch (appetizer + entrée) $29; dinner (appetizer + entrée + dessert) $52; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: two-course lunch $19; three-course dinner $39; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
Sizzle Dining 2026: three-course dinner $39; three-course dinner $49; $1 per meal to Blessings in a Backpack SWFL
29 listings at 25 venues name Sunday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
37 listings at 33 venues name Monday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
38 listings at 34 venues name Tuesday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
39 listings at 35 venues name Wednesday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
39 listings at 35 venues name Thursday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
36 listings at 32 venues name Friday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
28 listings at 24 venues name Saturday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)