Every deal. Every day. Verified.
Most "happy hour guides" are a blog post from 2022. This one is kept current, on purpose.
Every listing traces to a page or menu we link to — no invented prices, no "this seems about right." Each card links to its source and shows the date it was checked.
Regular happy hours, reverse happy hours (late-night windows), early dining specials, and late-night menus — filter by what you actually want, not just the classic window.
Downtown Naples, Bonita Springs, Estero, Fort Myers, Cape Coral, Marco Island, Sanibel — one list instead of seven tabs.
Same verified data, filtered to your area.
Happy hours and dining deals in Downtown Naples and North Naples / Mercato, today’s first.
Happy hours and dining deals in Fort Myers, today’s first.
Happy hours and dining deals in Bonita Springs, today’s first.
Happy hours and dining deals in Estero, today’s first.
Happy hours and dining deals in Cape Coral, today’s first.
Happy hours and dining deals in Marco Island, today’s first.
Happy hours and dining deals in Fort Myers Beach, today’s first.
Happy hours and dining deals in Sanibel & Captiva, today’s first.
27 restaurants whose source page names a summer or multi-course prix-fixe dinner.
174 restaurants whose source page names the day, sorted into the night they run — every day of the week on one page.
Every verified listing across all 9 areas in one searchable list.
Sunset on the Gulf is the hour this coast eats and drinks for less. Every listing below is a published special, with the link to the page it came from — the photos are the mood, the table is the fact.
Golden hour is the cheapest hour on the coast.Every deal below shows the date we last checked it.
205 restaurants, one card each, with 254 verified listings across 9 SWFL areas — happy hours, reverse happy hours, and early & late dining specials. Search, or filter by area, deal type, and day.
Off-peak windows in this list: 136 before 4pm · 213 in the classic 4–6 · 28 at 7–9 · 29 late kitchen (9pm+). 21 listings publish no readable time and show only under “Any time” — we don’t guess a window a venue never posted.
50% off wine, beer and cocktails
Daily happy hour; every Wednesday 50% off any bottles of wine
Three-course Prezzo Fisso for two, $99, includes $25 towards any bottle of wine from the 30-foot wine tower
Special pricing on libations and cicchetti (small plates)
Happy Hour menu at the Bonita Springs location: soup, small plates, salads, entrees, raw bar, beer, wine and cocktails (no prices shown on source page)
Bonito Smashburger 15; Lamb Smashburger 17; Half Tuna Crudo 11; Bonito Caesar 9; White Truffle Tallow Fries 6; Burrata alla Caprese 14; Half Roasted Carrots 9; draft beers imports $6, domestic $5; bottled beer 4; house wines 5; Four Roses Old Fashioned 8; Happy Hour Martini 9; regular menu cocktails 12; 20% off bottles of house wine during happy hour
Summer Dynamic Special Prix Fixe 3-course menu starting from $29.99 per person.
$3 off any cocktail or wine by the glass, plus bar bites menu.
"Happy Hour Collection" available all night long: inspired small plates, Wagyu beef tacos, and classic cocktails
Daily drink specials plus Bar Bites (bar area only); prices not published online and subject to change
Venue site posts: "All Day Happy Hour: Sunday–Thursday / Friday & Saturday: 3–6 PM. Available for bar patrons." Italian market and restaurant; bar-seating only for happy hour pricing.
Happy hour drink specials, bar area only (not available in dining room); prices not published online
Early Bird Special: 50% off entrées with the purchase of a beverage; not valid with other offers or holidays
50% off ALL food items with beverage purchase per person (dine-in only, 18% gratuity added before discount); $2.00 off all beers, $3.00 off all cocktails, $3.00 off all wines by the glass.
Discounted drink prices plus a $5.99 Tidbit (appetizer) menu 3–7 PM everyday
$1.99 mimosas, extending well past standard happy hour into late night
"First Seating" 3-course prix-fixe dinner for $26.26 per person, plus 15% off any bottle of wine on the wine list.
House wines $6, domestic beer $5, imported beer $6, well drinks $7, signature drinks $12.
$6 house margaritas, $2.99 domestic drafts, house/featured wines $5.75–$5.99, well drinks $4.75–$4.99 (exact wine/well price varies by day)
30% off steaks and 50% off selected entrees and appetizers with purchase of a beverage per person (dine-in only); plus $1.00 off all beers and $2 off all cocktails and wines by the glass. 18% gratuity added before discount; sides, desserts and add-ons not included.
Happy Hour food: OYSTERS, CLAMS, SHRIMP, WINGS (MULTIPLES OF 6)
Aloha Hour in the Bar: tropical cocktails 10, house specialties 12, wines by the glass 8, premium wines by the glass 12, well drinks 8, well martinis 11; Kona beers $2 off, bar bites $4 off, sides $2 off
Venue site posts: "HAPPY HOUR EVERY DAY 4pm-7pm!" Mexican kitchen and cantina; the site lists "Daily Specials Available starting at $8.99" but does not itemize happy hour pricing.
Late-night drink windows 10pm–midnight: Sun 2-for-1 shots (excludes $4 shot of the month); Mon $5 select call drinks (Skyy, Bacardi, Captain, Cuervo, Ezra); Tue half-price drinks, shots, bottled beer and drafts; Wed $5 bombs; Thu $5 domestic pitchers (Bud Light, Miller Lite, Coors, Yuengling). Regular happy hour also runs Mon–Fri 4–6pm.
Bimini Bites: $2 specialty oysters (6 for 12 / 12 for 24); tripletail fingers 9; crab cake sliders 9; crispy chicken wings 8; coconut shrimp 8; ceviche 8; guacamole 5
Bimini Sips: premium liquor drinks 6; house margarita 7; house wines (Woodbridge) 6/glass; premium wines 8/glass; select craft cocktails 9; draft beer 4
Late-night happy hour with 2-for-1 well drinks, $1 off beer, call drinks and frozen drinks (dine-in only); 2-for-1 appetizers at the bar Sun–Thu 7–9pm. Daytime happy hour runs daily from open until 7pm. Daily dinner specials include Thursday Prime Rib $15.99 and Friday all-you-can-eat fried fish $13.99.
20% off appetizers, entrees and desserts from 5–6pm, alongside 5–6pm half-price specials on house wines by the glass, well drinks and domestic draft beers.
$7 cocktails, $7 small plates, $3 drafts, $6 wines; separate day specials: $1 Gulf oysters Tuesdays and Fridays, $2 Blue Point oysters all day Monday, $2 PEI oysters Wednesday
Happy hour specials every Monday–Friday 2–6pm; Happy Hour Bites food specials starting at $7 at the bar only (crispy bacon & beer cheese dip, crispy chicken bites, $9 cheese curbs and more) per the official happy hour menu. Located just west of Del Prado Blvd S before the Cape Coral Bridge.
Happy Hour food: Corn Bread Hushpuppies $8, Hummus $8, Nachos $8, Duck Wings $10, Happy Smash Burger $12, Fried Chicken Sandwich $12, Pulled Pork Sliders $12, Shrimp Tempura $14. Drinks: Frozen Cocktail of the Day $7, Craft Cocktail of the Day $10, House Wine $6, Well Drinks $5, $1 off Domestic Beer
Happy Hour Food 2pm - 5pm and Happy Hour Drinks 2pm - 6pm (prices not published on source page)
$3 domestic beers, $7 wells and Jungle Bird cocktails, $7 wines; $9 happy hour food (veggie pot stickers, crispy wings, Hawaiian sliders, katsu chicken skewers, crab rangoon, jerk fries). Tiki Tuesday adds half-price traditional tiki cocktails at the inside bar 12–10pm.
25% off Tap Wall, Wine and Whiskey; $6 Tito's Handmade Vodka Singles; $7 Cheese Pizza, Pickle Fries, Lavender Lemonade, About Thyme; $8 Pepperoni Pizza, Garlicky Spinach Dip, El Chapo Margarita, O&S Rum Punch; $9 Winger Pizza, Philly Cheesesteak Egg Rolls, Pretzel-Crusted Tuna Sashimi
25% off Tap Wall, Wine and Whiskey; $6 Tito's Handmade Vodka Singles; $7 Cheese Pizza, Pickle Fries, Lavender Lemonade, About Thyme; $8 Pepperoni Pizza, Garlicky Spinach Dip, El Chapo Margarita, O&S Rum Punch; $9 Winger Pizza, Philly Cheesesteak Egg Rolls, Pretzel-Crusted Tuna Sashimi
$4 wells and wines, $3.50 domestic drafts. Weeknight food deals follow: Mon 10–12oz prime rib with two sides $24.95, Tue bottomless boneless wings with fries $15.95 + $6 martinis, Wed large one-topping pizza $13.95, Thu 10 wings with fries $11.95, weekend $11.95 domestic pitchers / $16.95 buckets.
Happy Hour food: oysters, clams, shrimp, wings (multiples of 6); prices or discount not stated on source
Bar and bar-lounge happy hour with specials on beer, house wine and house cocktails plus a discounted small plates menu. Weeknight dinner deals include Mixed Grill Monday $35 (4oz filet + 4oz lobster tail + 4 grilled shrimp, 5–9pm) and a 3-course filet mignon Steak Night on Tuesdays.
Happy hour every day 11 AM - 7 PM with daily food & drink specials (the venue publishes the window, not prices, online)
Gastropub happy hour at the bar — site states "Happy Hour Tuesday-Friday 4pm-6pm"; specials vary, ask at the bar
Evening/late-night half-price windows: TWOfer Tuesday half-price happy hour 8–11pm; Whiskey Wednesday half price ALL whiskey drinks and shots 8pm–midnight; Ladies' Night Thu half-price seltzers & vodka 8pm–midnight; Friday Night Happy Hour 9–11pm; Saturday Late Night Happy Hour 12–2am. Afternoon half-price happy hour Mon–Fri 1–3pm also runs.
Seafood-restaurant happy hour every Tuesday, Wednesday, Thursday and Friday starting at 4pm; daily lunch specials; featured dinner deals like the Twin Tails lobster dinner (two 4oz cold-water tails with corn and buttered broccolini) at $27.99.
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Happy hour menu of premium cocktails, wines, beers and small plates (prices not listed on the site)
All day happy hour (prices not listed on the site)
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Three-course dinner special for $29
Happy hour drink and food specials at the bar (prices not published online)
50% off featured dishes; Happy Hour menu drinks list Prosecco $7, Spritz $9, Wine $7, Bellini $9, Beer $7 (cocktails listed $19–$24)
Early Dinning Special $49.95/PP: choice of 1 Appetizer, Entree & Dessert, plus 1 bottle of wine for 2 (Chef Selection). No sharing or split, no substitutions; seating time 1 hour 30 minutes; not available for Valentine's Day
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
At the bar: glasses of wine at $10, signature cocktails at $12, bar bites from $8 to $13
20% discount on the entire menu; dine-in only; cannot be combined with any other discount or promotion
Happy hour deals: discounts on select appetizers and sides; reduced pricing on beers, wines, and cocktails; combo offers pairing appetizers with drinks
Discounts on select appetizers and sides; reduced pricing on beers, wines, and cocktails; unique combo offers pairing appetizers with drinks (available at all Brooks Burgers locations, including downtown)
Early Bird Prix Fixe Menu, starting at $36.00: 2 courses (starter + main) $36.00 or 3 courses with dessert $42.00 for Crevettes au Gratin or Poulet au Gratin; 2 courses $40.00 or 3 courses with dessert $46.00 for Petit Branzino Mediterranean or Beef Bourguignon Short Rib; tax and tips not included
Happy Hour Wine: $8.99 glass of house wine (Cabernet Sauvignon, Pinot Noir, Chardonnay, Pinot Grigio) or 10% off any bottle of wine. Printed on the Early Bird Prix Fixe Menu, which states it is not available Friday - Saturday
Menu du Chef 3-course prix fixe dinner (appetizer, main, dessert; one dish from each course) from $55.00 per person; beverage, gratuity and tax not included
Early dining menu at $44 per person.
Hand-crafted cocktails and shareable bites, at the bar and in the lounge
$5 draft beers, $6 house wine, $10 margaritas, $10 Tito's
Early Dinner: two-course dinner (first course + entrée) and a complimentary glass of wine, $39.95 per person plus tax & tips; includes French bread & butter; no substitutions or sharing
Happy hour drinks $8.95 each: Kir Royal, Bellini Rossini, house wine (Cabernet, Merlot, Pinot Grigio, Chardonnay), Spritzer, Mimosa, French 75 (printed on the Early Dinner menu)
Three-course dinner menu (appetizer, entrée, dessert; one item from each course), $69.95 per guest plus tax and gratuity; includes a complimentary bottle of wine (Guy's selection) for two; no sharing or splitting
The Legacy Lineup: 30% off all bottles of wine all night long, plus nightly features - Surf & Turf Sunday (7oz filet mignon and lobster tail $75), Ribeye Monday (two-course Chicago ribeye dinner $72 per person), Two for Tuesday (two-course tomahawk or porterhouse dinner $165), Wagyu Wednesday (10% off any wagyu steak), Strip Down Thursday (14oz dry-aged NY strip $68)
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
All-day happy hour (terms not published on the venue's site)
Happy Hour at the Bar. Bar Bites Menu: Four Cheese Garlic Bread $7.00, Roman-Style Margherita $7.00, Bread Sourdough Crostino $9.00, Crispy Calamari $16.00, Sautéed Calamari alla Luciana $16.00, Tomato & Mozzarella Arancini $14.00, Bruschetta Pomodorina $14.00, Warm Olives $12.00, Tortellini Pasta $12.00, Pasta al Forno $12.00, Grilled Polenta $12.00, Chicken & Vegetable Quesadilla $12.00. Cocktails $8: Chocolate Martini, Aperol Spritz, Hugo Spritz, Sarti Spritz, Paloma Rossa, Cucumber Martini, Cosmopolitan, Margarita. Wine $7: Chardonnay, Cabernet Sauvignon, Prosecco, Pinot Grigio. Beer $5: Peroni Draft, Yuengling Draft, Ft. Myers Brewing Co High 5 IPA. Pricing and availability subject to change.
Bar area only. Food: Crispy Fried Fish Sliders $9, Crispy Chicken Wings $8, Coconut Shrimp $9, Guacamole Dip $5, PEI Mussels $9. Drinks: Beer $3, House Wine $5, Harry's Mai Tai $7, Hurricane $7, Crazy Cuban $7, Hog-Arita $7, Sparkling Rose $9, Wells $7
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Fun bar bites, oysters, and $10 Titos martinis and House Hits
Fall Flavors on Fifth: 2-course lunch menu for $29; 3-course dinner menu starting at $49
Happy Hour Menu: Half-Price Food; House Wine $7; Beer $4. 4:45 PM reservations are not eligible for Happy Hour; not available December 24, 25, 26 and 31 or January 1 and 2.
$4 draft beer, $5 house wines, $6 well spirits; fries/onion ring combo $4 (pick 2); tacos (2) $5; chicken wings (4) $6; entrée combos with choice of draft beer: Smash Burger & Fries $16, The Big Dog & Fries $13. Hours and offering rotate seasonally.
Beat The Clock Happy Hour: 40% off entire bill 3-4pm, 30% off entire bill 4-5pm, 20% off entire bill 5-6pm. Bar seats and designated bar area only; discount not applied on carry-out, pool, or Limon Dining Room.
$10 signature cocktails, select wines and sake by the glass, $5 beers, and a variety of small bites, sushi rolls, and more. The linked HH menu prices bistro items and sushi rolls at $10 and says portions are reduced in size.
Yappy & Happy Hour on the Veranda: 25% off wines by the glass + cocktails (dog-friendly; happy hour drink specials and lunch menu favorites)
Happy Hour & Small Bar Menu (items and prices not specified on source page)
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
Bar only. Food: Olive & Cheese 12, Bruschetta 12, Fried Calamari 12, Gnocchi 10, Nona’s Meatballs 12, Bolognese Dip 10, Sausage & Peppers 12, Wagyu Sliders 12, Cheese or Pepperoni Pizza (10") 12, Zucchini Fries 10, Crispy Arranchi 12. Drinks: house wine 10, cocktails 12, martinis 14, beer bottles 6, draft beers 6. Not applicable on holidays.
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
Early Dining 'Specials for Two' — $49 multi-course dinners for two: Ocean & Earth (cucumber seaweed salad, coconut shrimp, teriyaki chicken on a stick, chicken pad thai, choice of white or fried rice), Spice It Up (Asian chopped salad, chili pork wontons, red curry ramen noodles, kung pao chicken, rice; add protein +$5), or Double Happiness (chicken dumpling soup, chicken lettuce wraps, salt & pepper shrimp, Mongolian beef, rice)
Social Hour on the patio or at the bar: $12 small plates (chicken lettuce wraps, salt & pepper calamari, coconut shrimp, sticky pork riblets, teriyaki chicken on a stick), $10 dim sum (lobster & shrimp rangoon, edamame, chef dumpling, pork dumplings, veggie egg rolls, prawn potstickers, shishito peppers), $10 specialty cocktails, $10 wines by the glass, $4 beer
$5 off all cocktails and wines by the glass, 3-6 PM (some restrictions may apply); happy hour food: steak with unlimited fries and Chef Darren's secret sauce for $29, 3-5 PM
Early Dining Menu (prices are on the venue's PDF menu, not on its menus page)
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
Bites: Crispy Calamari 15, Maple Bourbon Bacon 14, Mini Crab Cake 16, Seared Tuna Tacos 16, Wagyu Cheeseburger Sliders 15. Craft cocktails at 9 (Manhattan, Old Fashioned, Dirty Martini, Ultimate Cosmo, Shula’s Classic). Wines by the glass at 9 (Cabernet Sauvignon, Merlot, Chardonnay, Sauvignon Blanc, Pinot Noir, Pinot Grigio).
Northern oysters $2 each; Swan Bites $12-$15 (deviled eggs $12, sautéed mussels $12, Thai calamari $13, fish dip $13, beef sliders $13, chimichurri steak bites $15, fried fish tacos $15, crab bites $15); cocktails $13 (Portside Paloma, Sea Grape Squall, Nauti Yachti); house wine $8; draft beer $6. Cannot be combined with any other discounts, promotions, or coupons.
In the entire restaurant: house poured mixed drinks $4.25; house wines $3 off; house martinis, Manhattans and Cosmos $7; house margaritas and Bloody Marys $7; domestic and imported bottled beer $2 off; Bud Light, Miller Lite and Sam Adams drafts $2 off
At the Bamboo Bar and upper porch: $3 domestic beers, $6 well drinks, $6 house wine (white or red), $8 margarita, $8 Extra Dark and Stormy, $8 Southbound Greyhound, $8 cocktail of the week
$39 three-course prix fixe
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
At the bar only: Craft Cocktails $11; Wine $10 / Beer $5; Barrio Tacos {2} $14 mix & match; Eats including Mixto Ceviche Shot $8, Mini Arepa Sliders {3} $9, Mini Chicken Skewers {3} $9, Empanada Sampler {2} $9, Ropa Sliders {2} $15, Choripan $15, Chicken Doraditas $16, Wood Grilled Steak Bites $21
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Happy Hour, bar only. Happy Hour menu: Featured Old Forester Cocktail (Daily 3–5 PM, Bar Only), Barrel Aged Black Manhattan, Golden Hour, Wine by the Glass, Spirits (Make it a cocktail +3), Beer, Fresh Shucked Oysters, Short Rib Nachos, Chili Crisp Tuna, Steak & Frites (no prices stated on source page)
$5 draughts, $4 bottled beer, $7 tavern wines, $9 signature cocktails, $9 happy hour appetizers
Happy hour specials at The Bar & The Patio (dedicated happy hour menu)
Half off draft beers, well spirits, and house wines — all day until 4pm anywhere in the restaurant, then 4-6pm in the lounge/bar
Half off drafts, well spirits, and house wines from 11am-4pm daily throughout the entire restaurant, and 4-6pm daily in the lounge and bar area.
Daily happy hour starting at 3:00 PM (specific specials not published on site; verify in-house)
$4 draft beers (Blue Moon, Bud Light, Coors Light, Miller Lite, Michelob Ultra, Kona Big Wave, Modelo), $5 premium wells, $2 off craft drafts, $7 wines (6 oz) and $7 cocktails (Margarita, Lemon Drop Martini, Old Fashioned, etc.); $7 bites (crispy bacon & beer cheese dip, crispy chicken bites), $9 bites (cheese curbs, loaded tots), $12 sandwich + 16 oz draft combos (chain menu; hours, products and participation may vary)
25% off all tap wall beverages (54 varieties), 25% off all wine, 25% off all beer, 25% off all cocktails, bourbons & tequilas, 25% off all appetizers (starters)
25% off Tap Wall, Wine and Whiskey; $6 Tito's Handmade Vodka Singles; $7 Cheese Pizza, Pickle Fries, Lavender Lemonade, About Thyme; $8 Pepperoni Pizza, Garlicky Spinach Dip, El Chapo Margarita, O&S Rum Punch; $9 Winger Pizza, Philly Cheesesteak Egg Rolls, Pretzel-Crusted Tuna Sashimi
25% off Tap Wall, Wine and Whiskey; $6 Tito's Handmade Vodka Singles; $7 Cheese Pizza, Pickle Fries, Lavender Lemonade, About Thyme; $8 Pepperoni Pizza, Garlicky Spinach Dip, El Chapo Margarita, O&S Rum Punch; $9 Winger Pizza, Philly Cheesesteak Egg Rolls, Pretzel-Crusted Tuna Sashimi
Happy hour menu: imports $5, domestic $4, house Chardonnay $6, house Cabernet $6, wells $5, martinis $7, specialty cocktails $10, 2 for $11 E11EVEN vodka; 10" pizza $10 (Margherita, pepperoni, Spicy Baby, La Blanca); Caesar or house salad $8; fried mozzarella $8, eggplant rollatini $8, calamari $12, burrata with fig & prosciutto $12
Summer menu for two, $55: 1 bottle house wine (Cabernet or Chardonnay), salad (Caesar or house) and entrée (Chicken Parm, Eggplant Parm, Luigi's Rigatoni or any specialty pizza (10"); Lobster Ravioli +$12). Can substitute the bottle of wine for a dessert. Cannot be combined with any other offers or happy hour.
Early Dining menu, Specials for Two, $49 per menu: Ocean & Earth (Cucumber Seaweed Salad, Coconut Shrimp, Teriyaki Chicken on a Stick, Chicken Pad Thai, choice of white or fried rice); Spice It Up (Asian Chopped Salad, add protein +$5; Chili Pork Wontons, Red Curry Ramen Noodles, Kung Pao Chicken, choice of white or fried rice); Double Happiness (Chicken Dumpling Soup, Chicken Lettuce Wraps, Salt & Pepper Shrimp, Mongolian Beef, choice of white or fried rice)
Social Hour drinks (Fall/Winter 2026 menu), on the patio or at the bar: specialty cocktails $10 (Call Me "Koko", Olive You Dirty, Give Me Park Avenue, Negroni, Mary Not Martha, Pink Horizon, Sunset Sangria, Spicy T & M); beer $4; wines by the glass $10 (Planet Oregon Pinot Noir, The Critic Cabernet Sauvignon, Viña Cobos Felino Malbec, Beviamo Pinot Grigio, Whispering Angel Rose', Alexander Valley Vineyard Chardonnay, Sonoma Cutrer Sauvignon Blanc, Craggy Range Sauvignon Blanc)
Social Hour food (Fall/Winter 2026 menu), on the patio or at the bar: small plates $12 (Chicken Lettuce Wraps, Salt & Pepper Calamari, Coconut Shrimp, Sticky Pork Riblets, Teriyaki Chicken On A Stick); dim sum $10 (Lobster & Shrimp Rangoon, Edamame, Chef Dumpling, Pork Dumplings, Veggie Egg Rolls, Prawn Potstickers, Shishito Peppers)
At the bar & high tops: $2.99 oysters; $4.99 basket of chips; $6.99 tuna nachos or mussels frites; $8.99 blackened swordfish bites, smoked fish dip or cajun fried oysters; $10.99 crab arancini, beef tenderloin sliders or shrimp sliders; $5 select draft beers, $7 house wines, $8 well cocktails, $10 well martinis
Daily happy hour food & drink specials
Venue happy hour page (listed as the Bonita Springs location, physically at Coconut Point in Estero): "Sunday - Saturday 3:30PM-6:00PM" — special selection of hand-crafted cocktails, wine and beer (Rocks Rita, Pomegranate Martini, Ruth's Manhattan, house mixed drinks, select beers). Site notes food is "only available at the bar" and happy hour is dine-in only.
Venue location page posts happy hour "Mon - Fri: 4:00 PM-6:00 PM" with select food and drink specials in the bar area. Bar area only; the page does not itemize prices.
Late-night happy hour drink discounts; venue does not publish prices online (DiscoverHappyHours guide lists $1 off everything and $2.50 domestic drafts) — confirm pricing at the bar
Happy hour daily; food and drink specials per the location's Food & Drinks menu
$4 domestic drafts, $5 craft drafts, $4 wells, $5 6oz house wine, $8 select cocktails; 25% off appetizers Mon–Fri 3–6 PM
Drink Specials: 20% off any bottle of wine; bottomless mimosa $20.00 per person; bottomless Bloody Mary $20.00 per person; beer (draft or bottle, select varieties) $5.00; house wine (red or white) $6.00; well drink $6.00; martini (call brands) $8.00; sangria (red or white) $8.00. Happy Bites: Prince Edward mussels $8.00; fried calamari $9.00; baby shrimp scampi $9.00; fried ravioli $8.00; bruschetta $7.00; fresh mozzarella & tomato tower $7.00; chicken tenders $7.00
Happy Hour menu (venue's own menu page; days and times not stated there). Cocktails: Mango Mai Tai $14, The Vanilla Grind $15, Berry Bliss Lemonade $14. Wine: Ziobaffa pinot grigio $9, Crios rosé $10, The Critic cabernet $13, Pike Road pinot noir $12. Beer: Yuengling $4, Michelob Ultra $4. Food: filet steak tip skewers $15, fig & goat cheese flatbread $12, hot honey fried chicken sliders $14, wagyu beef sliders $15, cheese & charcuterie $21, tuna poke "nachos" $14, penthouse wings $14, pork belly tacos $12, truffle fries $7, chips & dip $7
Bar only. Tapas: Gorgonzola-stuffed dates $8, seafood Peruvian ceviche $14, peach & brie crostini $8, smoked salmon deviled eggs $8, tapas du jour (market price). Drinks: white or red sangria $8, wine by the glass $7, wells $6, signature cocktails $8.5. Wagyu burger with truffle parmesan fries and a beer or glass of wine $30 (4 PM - 6 PM during happy hour, at the bar).
Three-course prix fixe menu, $45 per person
Happy hour menu: call cocktails $8, premium martini specials $8, house wine $4, domestic beer $4, happy hour food items $8
Happy Hour at the downtown Fort Myers bar, Mon-Fri 3-5pm (item prices not listed on source page)
Draughts $5, bottled beer $4, tavern wines $7, signature cocktails $9, happy hour appetizers $9
$1 off all beer; Casa Rita 9; well drinks & house wine 6.5 (Bar Only)
Casa Rita 9; $1 off beer, well drinks & house wine $6.5 (Bar Only)
Daily specials: Monday Casa Rita 8 (Bar Only); Tuesday tacos 3 for 9 (Bar Only); Wednesday 1/2 off all wine by the glass (Bar Only); Thursday Ladies' Night Casa Rita 8 and 1/2 off all wine by the glass
Bottomless mimosa (Freixenet Blanc de Blancs), Bloody Maria (Espolòn Blanco Tequila) or Bloody Mary (Tito's Handmade Vodka), 15.99 per guest
3-course dinner $24.99: starter (fresh garden salad or cup of tortilla soup), entrée (grilled chimichurri salmon, sizzling combination fajitas or pollo chipotle), dessert (Cantina's famous flan or Mexican apple pie)
Drink specials (2-6 PM): $1 off beer & wine; BOGO all house brands & select cocktails (select brands include Ketel One, Bacardi, Tanqueray, Astral). Food specials (2-5 PM): $5 red sangria, $5 garlic knots.
Late night happy hour drinks (specials not itemised on the venue's site or flyer).
$10 small plates (wings, queso, deviled eggs, pretzel, chef's daily slider duo); $15 plates (burger, chicken brasa sando, jerk chicken tacos, fish tacos); $17 plates (fish & chips, half rack of ribs & fries, petite steak frites); buy one, get one cocktails $12; buy one, get one draft beer & select wines $9. Dine-in only, at the bar, in the lounge & on the patio; selections change regularly, available while they last
Venue page states: "HAPPY HOUR 4:00PM - Close EVERYDAY!!! ONLY AT THE BAR SEATS" (bar seating only; prices not listed on source page)
Dedicated 'Mid-Day Menu' value window between lunch and dinner: Grand Caesar $13.95, Big House Burger $18.95, Steak Salad $19.95, Catch of the Day $22.95, Spaghetti & Meatballs $23.95, cup of homemade soup $6.50
Sunset Specials (not on Valentine's Day, Mother's Day, Christmas Eve, Christmas Day or New Year's Eve): Sunset Chicken $22.95, Sunset Fish (salmon or tuna) $25.95, Sunset Shrimp $28.95, Sunset New York Strip $30.95; all include clear soup, green salad, shrimp flambé, stir-fried vegetables, steamed rice and green tea
Happy hour drinks: craft drafts (16oz) 4; premium liquor drinks 6; house margarita 7; house wines (Woodbridge) 6/glass (6oz); premium wines 8/glass (6oz); ultra premium liquor 8; select craft cocktails 9. Small plates, also 3-6PM daily: orange marmalade chicken 7; jalapeño poppers 7; volcano shrimp 10; sliders (2) 10; lobster & corn queso 9; taco of the day (2) 12; filthy deviled eggs 10; chef's choice specialty raw oysters 2 each
Downtown's late-night pizza stop — NY-style slices and whole pies served until 1-2 AM for the post-bar crowd; slice prices not published online ($3 delivery fee within 3 miles)
Food specials starting at $7 (beer cheese dip, chicken bites, tots, sandwich combos); drinks from $4 including $4 draft beers, $5 premium well drinks, $2 off craft drafts, $7 wine, $7 cocktails (margaritas, martinis, Old Fashioned)
$1 off beer & wine, BOGO house brand + select cocktails, $5 sangrias, Buck-a-Shuck oysters ($1 each), $10 select sushi rolls, plus happy hour food specials
Late Night Happy Hour drink specials ($1 off beer & wine, BOGO house brand + select cocktails, $5 sangrias); drinks only — food specials not stated for late night
50% off entrees with purchase of a beverage; not valid with other offers or on holidays
Social Hour at the bar and in the lounge: domestic beers $5, house wines by the glass $6, crispy pickle chips $7 (further items on the venue's Social Hour menu)
Social Hour at the bar and in the lounge: domestic beers $5, house wines by the glass $6, crispy pickle chips $7 (further items on the venue's Social Hour menu)
$9 cocktails, $8 wines, $7 domestic beers (select items only); Yuzu Guacamole $8, Truffle Arancini $7, Spicy Tuna Crispy Rice $3/pc, Chicken Yakitori $4/pc, Furikake Fries $6, Oise Meatballs $9; Featured Cocktails $9
Shrimp & clams 99¢ each; oysters & wings $1.50 each (multiples of 6)
Happy hour food: oysters, clams, shrimp, wings (multiples of 6). No prices stated.
Happy hour food: oysters, clams, shrimp, wings (multiples of 6)
Early Catch entrees $16-$20 (shrimp dishes, salmon, haddock, grouper bites, steak brochette, salad/pasta), each with house salad or chowder, fresh baked bread and a vegetable side
$1 off all cocktails, wine and beer; $8-$10 apps (Prawnbroker shrimp, smoked fish spread, clams casino, coco mahi fingers, fried calamari)
Happy hour every day 11 AM - 7 PM with daily food & drink specials (the venue publishes the window, not prices, online)
Draft Beer $4 (Michelob Ultra); Glass of Wine $6; Buy 1 Get 1 Glasses of Prosecco $9; Well Cocktails $5; Well Martini or Manhattan $7; Special Cocktails $5 (Key Lime Martini, Limoncello Spritz, Ibiza). Light Bites: Grilled Artisan Romaine $7; Steamed Mussels $9; Sweet and Spicy Shrimp and Grits $10; Cornmeal Crusted Cod Bites $12; Parmesan Truffle Fries $8; Flatbread of the Day $10; 8 Ounce Wagyu Burger $21
$2 off craft beer, $3 off wine and craft cocktails, and $4 off spirits
Happy hour bar bites: Philly cheesesteak egg rolls 8.95; barbecue baby back ribs 8.95 (1/4 rack); jumbo shrimp cocktail 7.95; spicy salmon crispy rice 8.95; truffle street corn guacamole 8.95; short rib slider 7.95 (each); crispy Asian calamari 8.95; flame grilled chicken wings 8.95 (4); Southern fried chicken tenders 7.95 (2)
Not specified on source page (the venue's specials page points to its Happy Hour menu)
$1 off beer & wine plus BOGO on house brands and select cocktails, running a full five hours into the evening at the downtown rooftop/martini bar landmark
At the bar only: $4 select beers, $9 select specialty cocktails, $6 house wines by the glass; plus Endless Cheese, Salad & Chocolate, $40 per person for any cheese, any salad & any chocolate (add a select entree of herb chicken, teriyaki sirloin, shrimp or Memphis pork for $16). Endless orders must be in by 7:45pm. Cannot be combined with other offers. Not available on holidays.
Fondue into Fall menu: 3 courses for $39 per person (cheese fondue, salad and chocolate fondue) or 4 courses for $64.50 per person. Minimum purchase of two. Entrée fondue comes with the 4-course experience only.
$1.50 off 22oz drafts, $5.95 select appetizers, $1.50 off wine by the glass, $3.75 select shots, $7 select cocktails
$1.50 off 22oz drafts, $5 select appetizers, half off wine by the glass, $3.50 select shots, $6 select cocktails
Discounts on drinks, appetizers, and entrées. Drinks: Glass of House Wine $5, Bottled Beer $5, Tito's Martini $7, Well Drinks $6, Spritzes $7. Appetizers: Bruschetta $7, Calamari $8, Mozzarella Fritta $8, Carciofi In Padella $8, Arancini $8, Meatballs $9, Caesar Salad $9, House Salad $9, Cantaloupe & Prosciutto $9. Pizza: Margherita $13, Pepperoni $13, Ortolana $13. Entrées: Penne Vodka $14, Branzino all'Acqua Pazza $19, Fettuccine Alfredo $14, Eggplant Parmigiana $16, Gnocchi Sorrentina $14, Chicken Parmigiana $19, Lasagna Bolognese $15
$21 select entrees (meatloaf, Parker House baked haddock, wasabi salmon, chicken Milanese, coconut shrimp, eggplant Parmesan, fish and chips, salmon burger $15, black & white sesame tuna) with choice of bread, soup/salad, and side
Happy hour menu: $10 margaritas, frozen concoctions & boat drinks; $5 16oz drafts (Landshark, Michelob Ultra, Miller Lite)
$3.75 Domestic 16oz Drafts & Bottles; $3.75 Well Drinks; $1 Off House Wines; $16 Bucket of Domestics; $12 Domestic Pitchers; $9 Martinis
16oz craft drafts $7; 16oz domestic drafts $6; house wines $6; single liquor well drinks $5
Happy hour martinis 7 (Lemon Drop, Cosmo, Chocolate, Traditional vodka or gin); $6 featured spirits (Titos vodka, Bacardi rum, Jim Beam bourbon, Jack Daniels whiskey, Jose Cuervo tequila, Beefeaters gin); $6 16oz craft drafts; $5 16oz domestic drafts; $2 off any wine by the glass. Happy hour appetizers: Garlic-Chili Shrimp and Chorizo 12, Boursin Crab Gratiné 14, Roasted Brussels Sprouts 9, Roasted Stuffed Mushrooms 9, Clams and Sausage 14, "KFC" Korean Fried Cauliflower 11, Truffle-Parmesan Fries 6. Where it is served: the home page says Lounge & Terrace only; the menu PDF says at the bar only.
Venue site: "Open daily 4p.m.-9p.m. | Happy Hour 4p.m. -5p.m." — handcrafted cocktails and Italian-inspired bites in the indoor dining room or outdoor patio; see the venue’s happy hour menu PDF for pricing.
Discounted cocktails and appetizers at the sixth-floor restaurant (full pricing published only in the venue's Happy Hour Menu PDF)
$4 off featured cocktails, call brands & wines by the glass; $5 16oz drafts (Landshark, Ultra, Miller Lite); $14 plates: calamari, ceviche, carpaccio, mussels, tuna wontons, meatball sliders
$9.95 tapas menu (taco nachos, peel & eat shrimp, shrimp beach bread, patty melt & fries, BBQ bacon burger & fries) plus drink specials
Happy hour specials on drinks and appetizers; Sundays $10 Bushwackers & $5 drafts
Venue happy hour menu: "Happy Hour at Petey’s Upper Deck: Mon–Sun 3:00 PM – 6:00 PM". Bar: domestic bottle $2.75, well drink $3.50, house wine $3.50, Peachy Palmer $4, Bacardi Breezer $5, raspberry/cherry lemonade $5, grapefruit or lemon spritzer $5, Fire-Chata shot $6, 007 $6. Kitchen: Dave’s con queso $5, smoked fish dip $7, Petey’s wings $7, coconut shrimp $8, calamari $8, buffalo shrimp $9, almond fish fingers $9, oysters $10 half / $18 full, beef satay skewers $12.
Happy Hour Food: Oysters, Clams, Shrimp, Wings (multiples of 6)
2 for 1 drinks (two of the same): drafts, house wines, well drinks, house margaritas, sangrias; selections change - ask your server
All-day happy hour: 3 for $10 Busch Light, $4.50 domestics, $5 Lucky One blueberry lemonade seltzers, $6 wells and house wines; $7 specialty martinis Mon-Fri 2-5pm with regular menu food purchase
Venue site states: "HAPPY HOUR 2-5 / Monday – Friday" with a dedicated happy hour menu (menu posted as an image; ask the bar for current pricing). Beachside bar with live music.
Happy hour at the bar; items and prices not specified on source page
House wine (red/white) $6, house liquor $6 / select liquor $8, select domestic beer $4 draft / $5 bottle, Stella/Shock Top $5 draft; rotating weekly drink specials (margaritas, coladas, daiquiris, sangrias, mojitos)
Wines, liquors and beers starting at $3, signature craft cocktails $8, and $6/$8/$10 small bites including wood-oven two-topping pizza, calamari fritti, and rollatini di melanzane
Happy Hour Menu: craft drafts (16oz) 4; premium liquor drinks (Skyy Vodka, Corazón Blanco Tequila, Mr. Pickles Gin, Benchmark Bourbon, Flor de Cana 4yr Rum) 6; house margarita (Corazón Blanco Tequila, BOLS Triple Sec, fresh lime juice, agave) 7; house wines (Woodbridge) 6/glass (6oz); premium wines 8/glass (6oz) - whites Pinot Grigio Caposaldo, Chardonnay Chalk Hill; reds Merlot Decoy by Duckhorn, Cabernet Sauvignon Daou, Pinot Noir Line 39; ultra premium liquor (Tito's Vodka, Herradura Blanco Tequila, Bombay Sapphire Gin, Maker's Mark Bourbon, Papa's Pilar Dark Rum (Local)) 8; select craft cocktails (red stars (*) on beverage menu) 9
Small Plates Menu: orange marmalade chicken 7; jalapeño poppers 7; volcano shrimp 10; sliders (2) 10; lobster & corn queso 9; taco of the day (2) 12; filthy deviled eggs 10; chef's choice specialty raw oysters (six oysters) 2 each
30% off all beer, wine, and liquor (buckets of beer and wine by the bottle not included)
3-course Early Dining menu for $55 per guest, available 5–6 p.m. only and ending October 31: choose one of each course; no split plates or substitutions.
25% off all beverages and $12 bar bites.
Drink specials: $1 off any beer; well drinks $8.00; house wines $8.00 (Chardonnay, Pinot Grigio, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Pinot Noir, White Zinfandel, Rose); up/rocks well drinks $10.00
25% off all alcoholic beverages, plus bar-only happy hour food menu: $11 bites (coconut shrimp, chips n salsa & guac, bacon-wrapped jalapeño shrimp, caprese flatbread, spicy tuna roll, California roll) and $14 bites (chicken wings, Mongolian pork ribs, quesadilla, tuna tartare tacos, Marco Sunset roll, shrimp tempura roll)
Discounted select cocktails and wines plus appetizer specials including their famous truffle fries; secret cocktail menu available upon request
Venue site posts: "Daily Happy Hour: 2:00 PM - 5:00 PM". Tex-Mex and American fare in Marco Walk Plaza; site does not itemize happy hour pricing.
Happy Hour Food: Oysters, Clams, Shrimp, Wings (multiples of 6)
2 for 1 drinks (two of the same): drafts, house wines, well drinks, house margaritas, sangrias; selections change - ask your server
Venue site posts: "Happy Hour (at the bar) 2-6PM Daily" with "Discounted drinks and creative small plates every day - served at the bar." Bar seating only; site does not itemize prices.
Late-night happy hour — happy-hour drink pricing returns 11pm–1am (drink prices not published online); venue also runs $10 Burger Nite Tuesdays and Mon–Fri 2–6pm happy hour
Second daily Tiki Hour with discounted drink and appetizer specials, every night until close
At bar and in lounge only. $4 domestic and imports draft; $8 beverages (Tito's, Grey Goose, Tanqueray, Jack Daniel's, Corazón, Dewar's, Captain Morgan, Bacardí; Rocks + $2, Straight Up + $3); $8 bubbles (Rosé Prestige); $8 glasses of wine; Blue Point naked oysters 1/2 dozen $9, dozen $18; baked oyster trio (3) $9; shrimp cocktail $10
Sunday Special: $39.99 for 2 dinners & 2 glasses of wine — choice of 10 entrees (chicken piccata, shrimp scampi, Tuscan salmon, pork loin, etc.), all served with house salad
At the bar: domestic bottles $3.25, domestic drafts $3.50, house wines $4.75, well drinks $4.75, select calls $6.25; plus $7 happy hour appetizers (bloomin' onion, boom boom shrimp, southwest egg rolls, potato skins, fried pork belly, chips-n-dip, mac-n-cheese bites)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour menu (Coastal Cravings): inspired small plates & crafted cocktails; Bar Only
20% off any entrée; print and show this offer to your server; dine-in only; cannot be combined with other promotions; the venue may expire the offer at any time
Happy Hour menu at the North Naples location: soup, small plates, salads, entrees, raw bar, beer, wine and cocktails (no prices shown on source page; items and pricing vary by location)
Early Dining Menu in the Grill (prices are on the venue's PDF menu, not on its menus page)
Early Dining Menu, $22, served with red cabbage and spaetzle (you may substitute both sides for a salad); dine in only
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$2 off draft beer, well drinks and wine; $9 bar bites available throughout the restaurant. Seasonal taps (Santa's Milkshake, Double Down, FLA IPA, Oatmeal Stout) not included in happy hour
Discounts on select appetizers and sides; reduced pricing on beers, wines, and cocktails; unique combo offers for pairing appetizers with drinks (available at all Brooks Burgers locations, including North Naples)
Bar and Patio area only. Draft Beer $5.00 ($1.50 OFF); House Wines $5.50/6 oz (FREE 3 oz Brooks Pour Upgrade); Scott's Magic Margarita $6.00 ($2 OFF); House Liquors $5.00 ($2 OFF); Fun Buckets $4 OFF; Michigan Martinis $6.00 ($4 OFF); Giant Bavarian Pretzel with Cheese $8.00; Korean Barbecue Cauliflower with Ranch $6.00; Street Tacos $4.00/ea; Hush Puppies $7.00; Wings $1.00/ea ($6.25/5, $12.00/10); Jalapeno Bacon Cheddar Pull Apart Flatbread $10.00
50% off beverages priced $14 and under, 25% off beverages priced $15 and over (allocated/rare items excluded); Humidor Happy Hour Mon-Fri open-7 PM: 20% off when buying 5+ Rocky Patel cigars
Happy hour food: Chicken Wings (6 pieces; Regular Hot, Garlic Butter, or Smoky Chipotle Fire) 7; Caimán Nachos 7; Caimán Chili 6; Happy Hour Tacos 3 each, no substitutions (choose one: Trompo Taco, Chicken Taco, or Tony's Crispy Taco); Guacamole with house tortilla chips 6
Happy Hour Menu: craft drafts (16oz) $4; premium liquor drinks (Skyy Vodka, Corazón Blanco Tequila, Mr. Pickles Gin, Benchmark Bourbon, Flor de Cana 4yr Rum) $6; house margarita $7; house wines (Woodbridge) $6/glass (6oz); premium wines $8/glass (6oz); ultra premium liquor (Tito's, Herradura Blanco, Bombay Sapphire, Maker's Mark, Papa's Pilar Dark Rum) $8; select craft cocktails (red stars on beverage menu) $9. A Small Plates Menu runs over the same 3-6PM daily window, e.g. Orange Marmalade Chicken 7, Jalapeño Poppers 7, Volcano Shrimp 10, Sliders (2) 10, Lobster & Corn Queso 9, Taco of the Day (2) 12, Filthy Deviled Eggs 10, Chef's Choice Specialty Raw Oysters 2 each.
Bar only. Spreads (tzatziki, htipiti, melitzanosalata, taramasalata, skordalia): choice of three $9, choice of five $15; crispy rice (tuna, avocado, olive) $8; romaine salad $7; saganaki $8; spanakopita manti $7; cocktails $9 (Kompsi, Paralia, Mulari, Galini, Kamenos); wine $8 (red, white, sparkling); beer $6 (daily selection). 18% service charge applied on all bills.
Sunset Prix Fixe Menu, $35: appetizer (Spanakopita Manti, 3 Spreads, Romaine Salad, Beets, or Octopus +7), entree (Chicken, Filet Fish of the Day, Artichoke Kebab, or Lamb Chops +12) and dessert (Greek Yogurt or Baklava); first glass of Pinot Grigio or Sangria for $9.
House Margaritas, select wines, and well drinks at happy hour pricing
Social Hour at the bar: shareable bar bites and $9 hand-crafted cocktails
Tuesday dinner special: your choice of 35oz Prime Tomahawk for $170 or Sliced Porterhouse for $167, each served with your choice of two salads, two steakhouse sides, and two desserts
Domestic Draft Beer $4; Import Draft Beer $6; Guinness, Harp, Smithwicks, Kilkenny, Magners $8; Irish Whiskey: Clonakilty $7; Mixed Well Drinks (Vodka, Gin, Rum, Tequila & Whiskey) $5; Sangria White & Red $8; House Margarita $8; Wines $6 each (Merlot: Broken Earth, Super Tuscan: Argiano, Cabernet Sauvignon: Proverb, Pinot Grigio: Canyon Rd, Chardonnay: Kali Hart, Sauvignon Blanc: Smith & Hook). Food: Fish Dip & Crackers $6; Coconut Shrimp (5) $7; Curry Chips $8; Mozzarella Sticks $7; Chicken Sliders (2) $8; Beef Sliders (2) $9; Chicken Wings (6) $10; Pretzel & Pub Cheese (3) $7
Neighborhood Happy Hour: $4 draft beer, $5 house wines, $6 well spirits; Fries/Onion Ring Combo $4, Tacos (2) $5, Chicken Wings (4) $6; entrée combos with choice of draft beer: Smash Burger & Fries $16, The Big Dog & Fries $13; hours and offering rotate seasonally
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
25% off Tap Wall, Wine and Whiskey; $6 Tito's Handmade Vodka Singles; $7 Cheese Pizza, Pickle Fries, Lavender Lemonade, About Thyme; $8 Pepperoni Pizza, Garlicky Spinach Dip, El Chapo Margarita, O&S Rum Punch; $9 Winger Pizza, Philly Cheesesteak Egg Rolls, Pretzel-Crusted Tuna Sashimi
25% off Tap Wall, Wine and Whiskey; $6 Tito's Handmade Vodka Singles; $7 Cheese Pizza, Pickle Fries, Lavender Lemonade, About Thyme; $8 Pepperoni Pizza, Garlicky Spinach Dip, El Chapo Margarita, O&S Rum Punch; $9 Winger Pizza, Philly Cheesesteak Egg Rolls, Pretzel-Crusted Tuna Sashimi
Social Hour at the bar and in the lounge: domestic beers $5, house wines by the glass $6, crispy pickle chips $7 (further items on the venue's Social Hour menu)
Late Night Happy Hour: 30% off drinks, with a late-night bites menu (e.g. focaccia two for $5 / four for $9, jalapeño poppers $16, chicken parm bites $21)
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Happy Hour 3:00 PM - 6:00 PM, listed in the Naples location's hours (offer details are not shown on the location page)
3 Course Dinner, $59 per person (plus tax & gratuity), includes 1 glass of house wine. One choice from each course (appetizers include Caesar Salad, Wedge Salad, Lobster Bisque; entrees include Pan Seared Atlantic Halibut, Scottish Salmon, Mini Surf-n-Turf).
Bar only: $2 off craft beer; $4 off spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray); $3 off all craft cocktails; $3 off wine; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, barbecue baby back ribs 1/4 rack, jumbo coconut shrimp, spicy salmon crispy rice, truffle street corn guacamole, short rib slider, crispy Asian calamari, flame grilled chicken wings)
Summer Sunset Menu: 3 courses for $39 (choice of first course incl. farm salad, Caesar, grouper nuggets or Wagyu meatballs; mains incl. salmon, bucatini alla vodka, Wagyu meatloaf, redfish; dessert incl. key lime cheesecake); bottle of house wine +$10; no sharing or substitutions
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$9 Specialty Cocktails (Hampton Skinny Marg, Golden Hour, Pearl Diver, or a Martini), $6 select beers, $9 select wines; $9 bites (Wagyu Smashburger Tacos, Guacamole, Honey-Glazed Brussels Sprouts, Buffalo Cauliflower, Truffle Parmesan Fries); $1.50 Fresh Oysters; available at select areas of the restaurant
Share & Sip: $39 per person, any 2 Social Bites (Crab & Avocado, Truffle Parmesan Fries, Honey Glazed Brussels Sprouts, Coopers Beach Calamari) plus a Skinny Margarita or Rosé of the Day; second round $12
Sunset Menu, a three-course early-dining menu at $29.50 or $39.00: choice of soup, choice of salad, and an entree. The $29.50 tier covers any pizza, plant-based entree, grass-fed beef hamburger, The Local Carbonara, Pork Ragu or Pistachio Pesto Pappardelle; the $39.00 tier covers Nonna's Sunday Dinner, oven-roasted chicken breast, grilled pork tenderloin, grilled salmon or braised lamb stroganoff.
$2 off all draught beer, $2 off premium well cocktails, $3 off signature cocktails, Trinity Oaks house wines $2 off by the glass / $10 off by the bottle; $6 shots (Fireball, Jameson, Old Forester, Lunazul Blanco); $8.50 shareables (Cheese Bollocks, Buffalo Chicken Dip, Haddock Bites, Reuben Spring Rolls, Pub Pretzels, Curry Chips)
20% off your entire bill while dining in Tigress Restaurant (Open Table & walk-in reservations, indoors only, bar not included)
At Easy Tiger Rooftop Bar: 50% off dim sum, cocktails, well drinks & draft beers + wine specials
Aperitivo Hour, dine-in only: small bites $10 (bruschetta, arancini, meatballs, caprese, mussels pepata); house wines $8 (6 oz pours); premium spirits $9 (Titos, Captain Morgan, Beefeater, Jack Daniels; Casamigos +$1); cocktails $10 (Aperol spritz, cosmopolitan, old fashioned, margarita; espresso martini +$1); beers $6. Same window: 40% off all pizzas and pasta dishes for dine-in guests throughout the restaurant (excludes Make Your Own Pasta selections; not on holidays or with other discounts).
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
$25 per-person Early Bird Menu (specific entrée list on venue's Early Bird Menu PDF, not itemized on the page fetched)
$1 off wine & specialty drinks 4–6 PM; Afternoon Appetizers $6.00 each (Cip's Chips, Chicken Wings, Caprese Pizatta) and Five by Five menu 4–5 PM, dine-in only
Bar happy hour at the island's Cajun kitchen ahead of dinner service; drink discounts are not itemized on the venue's site - call (239) 472-2221 to confirm current pricing
Milkshake Happy Hour: $3.99 vanilla, strawberry, or chocolate shakes, dine-in or take-out
$2 off well liquor and house wine; $3 draft Bud Light and Shock Top at the island's sports bar (shares a kitchen with the Timbers Restaurant & Fish Market)
Weekday bar happy hour at the nautical-themed Shipyard bar (bar service runs 3pm-11pm weekdays); specific discounts are not published on the venue's site - regular mixed drinks run $10.50-12.50 per the posted drink menu, so expect discounts off those
Early Bird Prix Fixe: three-course coastal dinner for $55 per person - choice of first course (creamy lobster bisque, Caesar, wedge, or beachfront salad), entree (chicken roulade, glazed sesame crusted salmon, fettuccine alfredo, or 6oz petite tender with red wine demi-glace), and dessert (key lime pie, coffee cheesecake, flourless chocolate cake, or ice cream/sorbet). No modifications or substitutions.
Bar happy hour. Happy Hour Plates: Mike's Famous Meatball 15, Bang Bang Shrimp 16, Crab Stuffed Portobello 16, Seared Ahi Tuna 17, Baked Oysters Florentine 17, Traders Crab Cakes 17, Fried Calamari 17. Happy Hour Drinks: bottled beer 5, draft beer 7, well drinks 8, specialty cocktails $12 (Traders Vodka Cosmo, Golden Tequila Margarita, Mango Rum Mai Tai, Tequila Grapefruit Paloma, Traders Rum Runner, Bourbon Old Fashioned, Vodka French Martini, Elderflower Gin Cooler, Tropical Rum Junonia, Espresso Vodka Martini). The same happy hour menu lists white wines 10-13 and red wines 10-13.
'Pazzi Time' happy hour in the bar area of this Italian kitchen; drink discounts are not itemized on the venue's site. Bonus for late eaters: pizza and desserts are served until 10pm Wednesday-Saturday - among the latest kitchens on the island
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