Downtown Naples · 3756 Tamiami Trail North Naples, FL 34103
Early Bird Prix Fixe Menu, starting at $36.00: 2 courses (starter + main) $36.00 or 3 courses with dessert $42.00 for Crevettes au Gratin or Poulet au Gratin; 2 courses $40.00 or 3 courses with dessert $46.00 for Petit Branzino Mediterranean or Beef Bourguignon Short Rib; tax and tips not included
Happy Hour Wine: $8.99 glass of house wine (Cabernet Sauvignon, Pinot Noir, Chardonnay, Pinot Grigio) or 10% off any bottle of wine. Printed on the Early Bird Prix Fixe Menu, which states it is not available Friday - Saturday
Menu du Chef 3-course prix fixe dinner (appetizer, main, dessert; one dish from each course) from $55.00 per person; beverage, gratuity and tax not included